Required fields are marked*. (-) Information is not currently available for this nutrient. Cook and stir ground beef until browned and crumbly, 5 to 7 minutes. Your email address will not be published. The heat from the nearly finished recipe is all it needs to thaw and cook to the perfect texture. This Spanish Rice recipe is stuffed with cooked rice, tomato sauce, ground beef, peppers, onions and seasoning. Its also quite versatile, so feel free to add your favourite veggies to it like mushrooms or zucchini. Thank you for taking the time to comment! Enter your email to get the latest recipes, how-tos in our weekly newsletter. Its a rice dish made with ground beef, sauted onions and garlic, rice cooked in chicken broth with diced tomatoes and perfectly spiced! Substitute butter or shortening for lard if desired. Cook until the rice is starting to brown. Thank you for sharing this recipe. They encourage readers to create beautiful memories with their loved ones around the dinner table and welcome any questions or feedback. But, as much as I love their Spanish rice, it still doesnt really compete with the version that my Mama has made since as long as I can remember. Tag us on social media at. Notify me of followup comments via e-mail. We are not fans of super spicy (regular Rotel qualifies) so we used Bushs tomatoes for chili. , I loved this simple recipe that I had two bowls lol I will share the recipe with my sister in law that she can make it at home herself. 2 cups of dry rice will make 4 cups prepared. 2. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. 60 inexpensive recipes that don t suck, 18. How To Make Spanish Rice. Best Old Fashioned Spanish Rice With Ground Beef Cook, stirring occasionally for 3 to 4 minutes, until the onion and bell pepper have softened slightly. Add ground beef and cook, stirring to break it up, until browned and crumbly, about 5 minutes. Find me on Facebook, Instagram, and Pinterest. Love this recipe!! 3/4 cup long-grain rice . Add in rice and cook until lightly browned, stirring frequently, 2-3 minutes. Hi! Garnish with cilantro, if desired, and you are ready to serve! Home Recipes Ingredients Rice & Grains Rice. from 30 Easy Ground Beef Recipes for Dinner Your fortfood. Pressure-Cooker Spicy Beef Vegetable Stew, Pressure-Cooker Pork Tacos with Mango Salsa, Slow-Cooker Chicken Enchilada Stuffed Peppers, We are no longer supporting IE (Internet Explorer), 40 Ground Beef Recipes to Make in Your Slow Cooker, This Plant Subscription Box Means a New Houseplant on Your Doorstep Regularly, Do not Sell or Share My Personal Information, 1 can (14-1/2 ounces) no-salt-added diced tomatoes, drained. Preheat oven to 375 degrees F. Brown the ground beef in a large skillet over medium-high heat, lower heat to medium low heat. Cover the skillet and allow the mixture to simmer until the rice is tender and cooked through. Love this combo of ingredients. Open the valve and also permit and continuing to be steam to get away (for Instant Pot, transform the shutoff from securing to venting to release the stress). What to Do. Serve with any Mexican entre, rolled in tortillas, or just add toppings and make it a meal! 5.05. , Burritos. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. Mommy s Kitchen Old Fashioned & Southern Style Cooking, 14. Add rice; heat through, stirring occasionally. To make it a meal, roll it into tortillas or serve it in bowls with a variety of toppings like chopped tomatoes, sliced green onions, chopped avocado, shredded cheese, sour cream, and salsa. I love the fact that your Mom got this recipe from Home Ec class way back in the 60s. Punch up the flavor with a little lime and extra chili powder. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. The Country Cook is not a dietician or nutritionist, and any nutritional information shared is an estimate. Brown the beef: add the ground beef to a large skillet and brown it until it's no longer pink. We also enjoy it as a side with everything from pizza to pulled chicken sandwiches! You take an unusual beef fillet, add home-made pleasure as well as mustard mayo, as well as sandwich it in between 2 items of toasted ciabatta. Stir in water, rice, tomato sauce, diced tomatoes, bell pepper, onion, chili powder, and garlic salt. Visit this site for details: simplerecipeideas.com. The team behind Moms and Kitchen is passionate about cooking and family, and they strive to provide high-quality content that is both informative and entertaining. Authentic Spanish Rice may be traditional but its also simple with just a handful of ingredients including long-grain white rice, water, chicken broth, tomato sauce and Rotel canned tomatoes. Spanish Rice Recipe This Spanish Rice recipe is made with ground beef for a main dish meal! Delicious & quick. I beefed it up by using 1 lb of burger and 1 cup of corn and 1 1/4 cups of rice. Add ground beef, oregano, chili powder, cumin, salt, black pepper, water, and tomatoes. This is a dish is very economical. Home Recipes Ingredients Meat & Poultry Beef. If you like it hot, try the Hot Rotel, or if your family is more like mine with milder taste buds, go for the mild version. I live alone this is something good for one person and still have leftovers. Source Image: www.pinterest.com. I add one can of chicken broth and season with Adobo. Drain excess grease. The secret is out; its the combination of lightly toasting long grain white rice in lard and a small can of tomato sauce stirred in right at the end. This recipe requires a bit of stirring, but I know you can handle that. We love seeing what youve made! Just finished making this. It needs to be thick enough to layer the tender slices of beef and the broccoli florets, without bearing down the whole recipe. The Cookbook Junkie Something to go with the Spanish Rice, 12. At Aldi, I buy large bags of long-grain white rice for nearly nothing, and a can of chicken broth, a small can of tomato sauce and diced tomatoes and chilies are also very cheap. 10 Related Question Answers About Old Fashioned Spanish Rice With Ground Beef. Turn heat to low, cover, and simmer for 20 minutes or until all liquid . We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. My family absolutely loved it. Stir in the frozen corn, cover the skillet and continue to cook for another 5 minutes until the liquid has been absorbed and the rice is tender. I love how so many of us have this connection to this recipe!! All you really need is a large skillet (with a lid) and a wooden spoon. SO EASY TO MAKE! On the saute function, melt the butter and saute the onion and green pepper until the peppers are soft and the onion translucent. I am going to add about 1/2 to 3/4 teaspoon. Cool it quickly then transfer it to an airtight container or freezer bag. Transform warmth back to medium-high. Heat a large pot over medium-high heat. Spanish rice, also known as Mexican rice or red rice (Spanish: arroz rojo), is a Mexican side dish or an ingredient in other dishes made from white rice, tomatoes, garlic, onions, etc. Im a regular home cook, like most of you, doing my best to get a good meal on the table for my family. Best Old Fashioned Spanish Rice With Ground Beef . While theirs is served as a side dish, Mamas was always the main attraction, served with a salad or beans. Amount is based on available nutrient data. Drain excess grease. All Rights Reserved. There wont be much liquid. Spanish Rice. Source Image: simplerecipeideas.com. Add the V8 juice and tomatoes and bring to a boil. Replies to my comments
Add remaining ingredients (except for cilantro). , Tacos. Stir in the onion, green pepper, garlic and chili powder. I used 8 oz of Chi Chi Med Salsa instead of the green bell pepper. If youre like me as well as searching for methods to ensure youre cooking with the very best beef thats natural, grass-fed, cost effective as well as provided to your door (! No browning the meat, no broiling just including all the ingredients, activating the slow cooker and also leaving. 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This is just the basic recipe for Spanish Rice. onion, bell pepper, squid ink, rice, fish broth, salt and ground black pepper and 6 more Vegetarian Paella Madeleine Cocina garlic clove, paprika, onion, pepper, olive oil, salt, rice, thyme and 7 more Cover and cook about 15 minutes or until rice is cooked through. Puerto Rican rice is not spicy on a heat index (think mild, hot, fuego); its flavorful due to the herbs and spices used such as oregano and cilantro, but you dont have to worry if you have acid-reflux, this yellow rice recipe is not spicy! Meanwhile, in another large skillet, add olive oil with diced onions, bell peppers and garlic. Mexican Rice has cumin in it and it has the flavors similar to red enchilada sauce. Instructions Checklist. Ive loved it ever since I was a little girl and my mother made it for us. If the rice isnt quite perfectly fluffy after 20 minutes of simmering covered, then add the Rotel liquid, cover and turn the heat off until it finishes cooking. Just wondering if anyone has heard of the recipe? Spanish rice can really mean different things to different people. Visit this site for details: www.pinterest.com. Stir in the spices and add the rice. Source Image: cookbookjunkie.blogspot.com. Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. The Cookbook Junkie Something to go with the Spanish Rice. Store leftover Spanish Rice in an airtight container in the refrigerator up to 3 days. Spicy American Spanish Rice Recipe. Brown the ground beef with the bell pepper and onion until the beef is no longer pink and the onions are translucent. Im from Pensacola too and thats exactly the kind of Spanish rice we used to have and I still make it today. In fact, its better if you dont. Instructions. What should I make for dinner tonight? Dont remenber, This made my simple Missouri husband really happy. Have you ever wondered what gives traditional Spanish rice that beautiful orangish-pink color? It should not be used for specific dietary needs. Reheat in a skillet over medium heat, stirring often until heated through. This Mongolian Beef is really delicious and also takes simply half an hour to make from beginning to end including all the slicing of the meat! So simple, I think youll love it, too! I have only had the Spanish rice in restaurants, so I will really need to try this and it looks like a really good recipe and easy! Best Old Fashioned Spanish Rice With Ground Beef The third generation is serving it to their families. Taste of Home is America's #1 cooking magazine. Try adding a little cumin, garlic powder and/or Mexican oregano. Simmer over low heat for approximately 20 minutes or until fluffy and cooked, stirring occasionally so it doesnt burn or stick to the bottom. Garnish with fresh chopped cilantro. Save my name, email, and website in this browser for the next time I comment. In another large skillet, add olive oil with onions, bell peppers and garlic. 1/4 cup green bell pepper, chopped. Your email address will not be published. I also added a can of black beans and a small can of tomato soup. Stir it constantly until it becomes lightly golden brown. You could also add some red chili flakes for some extra heat. Then you have come to the right place, we have rounded up 21 old fashioned spanish rice with ground beef that we have shared over the years. Your email address will not be published. Rotel Tomatoes work really well in this recipe. There need to be practically no liquid, as the sauce should be holding on to the beef. Can this be frozen and reheated later? Best Old Fashioned Spanish Rice With Ground Beef Their Spanish rice though always just goes perfectly with whatever I order for my entree from enchiladas to whatever their specials are for the day. I put this on the menu for next week. If the sauce is also thin, boil it over tool warmth for regarding 10 minutes, or until lowered to the ideal consistency. Stir to make sure it is evenly warmed through. Mexican Rice Skillet Barbara&GroundBR in 2020, 21 Best Ideas Low Carb Ground Beef Recipes Cream Cheese, 17. I will be making this recipe. Drain or blot excess grease if necessary. If desired, add diced bell peppers and/or garlic. Will be a great meal in microwave in motorhome after a day at the beach. I think youll love my Classic Chili, Lasagna, and Stuffed Peppers. I made it a long time ago Microwave for additional 20-30 seconds if necessary. ), then take a look at Butcher Box! (Don't worry, I checked with my mom and she's totally on board with sharing with you!) Joan Hallford, North Richland Hills, Texas. I usually feel it needs just a bit more salt & pepper. Brown the ground beef in a stock pot until most of the pink is gone. Add the bell peppers and cook for another 4-5 minutes. Once the rice is fluffy, add drained Rotel (keep the juice) and tomato sauce. We know it is not authentic and dont want to pretend otherwise. 1 cup: 304 calories, 10g fat (4g saturated fat), 47mg cholesterol, 662mg sodium, 36g carbohydrate (5g sugars, 2g fiber), 18g protein. Reduce heat; cover and simmer for 20 minutes or until the rice is tender. Cook and stir until the vegetables are tender. Reduce heat, cover, and cook for 20 minutes. This was good. If you really want to amp up the flavor, try adding a little cumin and garlic powder! We recommend our users to update the browser. Add the bell pepper, onion, and garlic. Don't subscribe
Fast and easy too. Whether you call it Mexican Rice or Spanish Rice, youll always call it delicious! Additionally, they offer a range of product recommendations for moms to help make their lives easier. Heres why this recipe is the best: Once the rice has come to room temperature, store it in an airtight container and refrigerate for up to 4 days. 1 dash ground black pepper. Chop the onion and green pepper. Put the sauce over the beef. Once the rice is covered and simmering, be sure to stir often to prevent a crust from forming at the bottom of the pan. Serve immediately. In a deep frying pan over medium heat, add the butter. Include an additional tablespoon (15 mL) olive oil to the wok. The go to dish that we did in home economics was Quiche Lorraine. Its just the perfect recipe. On the saute function cook the meat until it is well browned. Here you will find a variety of recipes using simple everyday ingredients and creating wonderful, delicious and comforting meals, including some decadent desserts. Give it a try! 30 Easy Ground Beef Recipes for Dinner Your fortfood, 13. They have recipes for quick and easy weeknight dinners, special occasion recipes, and kid-friendly options. Your email address will not be published. Sometimes the simple, most basic recipes are really the best!! Stir in the next eight ingredients; bring to a boil. Still, I didnt wish to tinker something so perfect. Looking for more easy ground beef recipes? Stir in remaining ingredients; bring to a boil. The only difference is we add garlic and use tomato juice not sauce. Bring to a boil, then cover and simmer for 30 minutes or until rice is done. Well, along with the chips, salsa, queso dip, and guacamole! You can also subscribe without commenting. We also love to prepare this for a camp style meal as well. While they do use some of the same ingredients, Spanish Rice uses saffron threads and has more of a yellow color. You can also switch up the protein, from beef to chicken or pork. To serve, thaw in the refrigerator overnight, reheat and serve. It looked, tasted, scented as well as presented precisely as revealed. Add the uncooked rice, Rotel tomatoes, tomato sauce, and taco seasoning mix and stir to combine well. Let the mixture simmer for 20 minutes, adding water if the mixture gets too dry. Source Image: highlightsalongtheway.com. Transfer it to the freezer. Your email address will not be published. I love hearing from you! Put ground beef mixture back into stock pot. Best Old Fashioned Spanish Rice With Ground Beef Mom also stuffed green peppers with it, topped with cheese and baked . Learn more about Mailchimps privacy practices, Creamy Parmesan Orzo with Chicken and Asparagus. Well now that is something I have never tried. Directions. . Followed recipe exactly except added cubed zucchini cause its that season. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. 3. Add in garlic, cumin, chili powder and oregano. Cook over medium heat, stirring often until softened, about 5 minutes. Microwave for additional 20-30 seconds if necessary. When reheating the rice, add a teaspoon of water over the top as rice tends to dry quickly. Fluff with a fork. Dice onions, bell peppers and mince garlic. Try adding cooked bacon. salt, lean ground beef, Rice-A-Roni, pepper, shredded cheddar cheese and 2 more. Here are some suggestions: Im Joanna (Jo for short) and this is my blog where I share with you my culinary adventures.