This post may contain affiliate links. Here is everything you need for this recipe. Slow Cooker Turkey Breast (Juicy + Fast Prep!) - Wholesome Yum Yes I too was wondering since the entire thing is a breast.. which side is up. In a bowl, stir together the remaining brown sugar, BBQ sauce and honey mustard. Try these next! Add the turkey tenderloin and all the marinade contents to the slow cooker. I like to add a tablespoon or two of broth in the bottom of the crock pot. In a large bowl combine the remaining mixture onto the potatoes. Is it okay to halve the recipe and only do one turkey breast? Love all of your recipes! Let rest 5 minutes before slicing. This size white turkey portion also provides 19.3 micrograms of the mineral selenium, important for reproduction, thyroid gland function and protecting the body from infection and damage caused by free radicals, according to the National Institutes of Health Office of Dietary Supplements. Followed recipe and was not disappointed! CALORIES: 63.3 | FAT: 0.3 g | PROTEIN: 11.2 g | CARBS: 2.9 g | FIBER: 0.4 g. Full ingredient & nutrition information of the Slow Cooker Turkey Breast Calories. I hope you get a chance to make this yummy Turkey Tenderloins recipe! We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. My only recommendation is to allow for a 5 hour cook time with the crock pot set to high. Once the turkey tenderloin is fully cooked, remove from the crock pot and let sit for 10 minutes. Its savory, slightly sweet, and will have you going back for you. Thanksgiving 2020. A good problem to have. Place the lid on the crock pot and cook on low for 1 hour 45 minutes to 2 hours, until the turkey reaches an internal temperature of 165 degrees. The flavorful and juicy white meat turkey is seasoned with garlic and herbs, basted with garlic butter pan sauce, and finished under the broiler. This recipe freed me up to cook a couple of side dishes plus the gluten free pumpkin crunch cake. Next mix together gravy mix and cream of chicken soup. Season with salt, pepper, and the suggested herbs listed above. This post contains affiliate links, which means I receive money if you make a purchase using one of thelinks. Make sure you grab a meat thermometer too, that can stay in a closed crock. I couldnt find a boneless turkey breast. Next time I make this, Im going to make one breast half and two thighs so everyone gets the part of the bird they prefer. The best way to defrost the tenderloin is to place it in the fridge. When cooking time is complete, remove the turkey tenderloins from the slow cooker. Im all about saving on oven space. It was hard to find a 3 lb bone-in turkey breast but Trader Joes came through after failures at Sprouts, Vons, Ralphs & Whole Foods (WF only had 5 lbs for $36 and that was too big for my small household, they would not cut it in half). Plus gravy! Shred the turkey with two forks and serve. I opted for instant mashed potatoes two days later (today and tonight), and the gravy came out well. If you are not a fan of one of the spices, you can omit it; however, you can also add more of one of the spices if you want to as well. In the bottom of your slow cooker, add a quartered onion, 2 whole peeled carrots, and 1-2 celery stalks. Place it in the Crock Pot and cover. Optional for the gravy: Whisk in a dash of Xanthan gum, turn the slow cooker to high, and cook uncovered for 5-10 minutes . This shredded, crock pot pork butt is great for sandwiches. I use the original crock pot brand and I love using the liners for easy clean up; however, you do not have to. This sounds amazing! Thaw in refrigerator. I tried it and it was very good. Immediately threw this in the slow cooker. Your daily values may be higher or lower depending on your calorie needs. It was the perfect Thanksgiving dinner for 3. I cant figure out why this happened because the recipe is very clear. Easy, delicious and few ingredients. Im gone for work about 10 hours. Heat remaining 2 tablespoons of olive oil in a large skillet over medium heat. I know youll be shocked to hear me say it. The celery wasnt as soft as it would have been had it been placed directly in the juices. I have a stupid question, where do i find the boneless breasts with the skin on, I have never seen that???? Whether youre serving a small family for a holiday meal like Thanksgiving or Christmas, or just looking for a flavorful alternative to chicken for your next weeknight supper, this crock pot turkey tenderloin is the perfect solution! Its one ingredient in the gravy I make. This is now our yearly recipe. I still rubbed it with all the butter and it was amazing. A perfect amount of turkey for our intimate COVID-era (Canadian) Thanksgiving dinner. The ratios of stock to wine were perfect for the turkey, but I did increase the wine in my soup stock. It was in the pot for 5 hours and the meat was moist, flavorful and fell off the carcass. . Its deliciousI added a little nature seasoning because I love it but again super easy and damn delicious!! HELP! The turkey is very tender and moist. Have never been disappointed. The turkey was moist and tender and the gravy was the best turkey gravy Ive ever eaten. Add 1 cup of the strained cooking liquid from the slow cooker. Since this is the inner part of the turkey breast, it is lean, boneless, and skinless. Thank you, Barbara. From my first, crock pot pork tenderloin. To feed a crowd, use the 2x and 3x buttons in the recipe card to adjust the recipe for serving up to 9. If you are on WW and looking for a points value, click this link and your points will automatically calculate for you. Instructions. This will be my go-to slow cooker recipe for the future. Much less hassle than baking the whole bird for a small gathering!! I just use generic honey mustard for this recipe. Transfer the turkey to a slow cooker. Includes the best turkey gravy using the drippings! I was so excited that I immediately started recipe testing. Savory Roast Turkey Breast Tenderloin | JENNIE-O Product I use this recipe with a 4 pound turkey breast. mixed the seasonings but it doesnt say what to do with it goes in with the veggies and turkey in the cooker or for the gravy mix? Includes the best turkey gravy using the drippings! I recommend using all of the butter for the best results possible, Jean. Ill probably be able to get a couple more meals from this venture, even after lunch and dinner today. This time with leg quarters. Continue whisking over medium heat until gravy is thickened and smooth. One of the best recipes you will find for slow cooker turkey tenderloin made in the crock pot with a Jennie O turkey loin. We literally devoured this turkey tenderloin in minutes, it was so good! Let me show you how to make homemade easy. Pour the broth into the bottom of the slow cooker. Trust your gut if youre a good cook! Now, here we have it, crock pot turkey tenderloin. Cook on low for 3-4 hours until they reach around 160 degrees. I found whole boneless Turkey Breasts at BJs. Place the lid on the crock pot and cook on low for 1 hour 45 minutes to 2 hours, until the turkey reaches an internal temperature of 165 degrees. Cooking times can vary so much depending on the thickness and shape of the turkey loin or the specific slow cooker. Place turkey tenderloins in the bottom of your slow cooker. . Thanks for a great and easy recipe. This slow cooker turkey tenderloin recipe is perfect for a paired down holiday or weeknight dinner. But, it came out savory and delicious. Owczarzak adds that if you come home to a home-cooked slow cooker meal you've prepared earlier, it eliminates the temptation to order a takeout that is often less nutritious and more expensive. Cook until the internal temperature reaches 165 degrees. Dotdash Meredith Food Studios Place in a slow cooker. It made a difficult year a good bit better. You are more than welcome to use any of your favorite BBQ sauces. Cover and cook on LOW for 3-4 hours or on HIGH for 1-2 hours, or until the turkey registers at least 165F in the center when measured with an instant read thermometer. When cooking time is complete, remove the turkey tenderloins from the slow cooker. After multiple recipe tests, this turkey actually gets better with a night in the fridge. The Nutritional Values provided are estimates only and may vary based on the preparation method. Delicious. Whats not to love? The turkey was juicy and flavorful-but the GRAVY!! Im also wondering about how long to cook a larger turkey breast and what ingredients to adjust. It looks great but why make it if its too high in those areas. Looking for more classic Thanksgiving flavors? Store leftover turkey breast tenderloin in the refrigerator for up to 4 days. Store any leftovers in an airtight container in the fridge for up to 4 days. Remove the tenderloins to a platter to rest when they reach an internal temperature of 160 to 165 F. The turkey will continue to cook, from residual heat, even after it is removed from the crockpot. All you have to do is layer onions on the bottom of a slow cooker, place the seasoned pork on top, then douse some broth around the roast. Bone-in or boneless turkey breast: This works great with a bone-in turkey breast but it will need to cook for about 6 hours. How to Cook a Turkey Tenderloin in a Crock-Pot | livestrong I normally fix a big turkey but since there are just three of us this year, I am just cooking with a turkey breast. . The seasoning was spot on and made amazing flavor for the gravy. We love hearing that, Ashi! Salt and pepper the turkey tenderloins on both sides. Followed directions exactly and it turned out great! WOW was this good. Every slow cooker runs at a slightly different temperature, which is why the recipe provides suggested timeframes rather than exact cooking times. Your email address will not be published. Needless to say I was totally bummed, but since I was pretty skeptical from the get-go I didnt serve this as a main dish. It does come with a gravy packet which was soooo DISGUSTING, but I already have a recipe for no-drippings gravy so I didnt need it. Crock pot recipes have been a staple of mine lately as I have been so busy. Whisk continuously to prevent scorching. Melt remaining 3 tablespoons butter in a medium saucepan over medium heat. His exact words, Damn this is delicious! The best part theres still plenty of gravy left for the leftovers. I think the butter made up for the lack of fat, bones and skin on the chicken. Make a classic leftover turkey sandwich with cranberry sauce and stuffing. Thinking this may be our new Holiday Turkey!!! When ready to eat, warm it up in 350-degree oven in a covered baking dish with cup of chicken broth until warmed through. It came out perfectly. Thank you for sharing this recipe, its fantastic! So Im going to temp at 6 to double check and plan for 7 just in case. Thanks! IF you have made this with ONE 1.5 2-pound boneless breast -OR- ONE 2+ pound bone-IN breast, how long did it take to cook to perfection? The combination of sweet, spicy and smoky flavors from orange, peppers and molasses is amazing.Darlene Morris, Franklinton, Louisiana Go to Recipe 15 / 24 Southwest Turkey Stew And the great news is you can make it to feed only two or three, but you can also scale it up and feed a large family. Mine took approximately 4 hours. Place the turkey breast on top, skin side up. Hi there! Slow Cooker Turkey Tenderloin with Maple Glaze and Wild Rice Remove the turkey and tent it with foil to rest. Thanks! I decided on (2) 24 ounce turkey breast tenderloins, and I. I used a 4 quart slow cooker, not 6 or 8 quart. Using a pastry brush, brush the honey mustard mixture on the turkey. WHAT SHOULD I DO ABOUT THE BUTTER? Not a great idea although it was still great (especially the part that was completely immersed). Grilled turkey is easy to make and just as delicious to eat! Free up your oven and cook this easy turkey tenderloin recipe in the Crock-Pot! Sprinkle the tops of the turkey tenderloin with the spices. This will definitely be the way I cook turkey breasts going forward. Plus, I dont normally cook, so when this turned out so magnificently, I was extremely proud of myself! Wonderful flavors. Thanks! This easy slow cooker recipe is perfect for a small family. . The Crockpot Turkey was fantastic. Chipotle Citrus-Glazed Turkey Tenderloins This simple skillet recipe makes it easy to cook turkey on a weeknight. Thank you for this amazingly easy and delicious recipe! Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. Just looking for a bit of clarity here since Im unsure how the skin browns & crisps if this is the case. There is one tenderloin on either side of the breast bone. I had to cook it longer, because of the bone and weight. You are so talented, your recipes are amazing. Add the chicken broth to the pan and whisk over medium heat until all the lumps are gone and the butter/flour mixture is fully incorporated into the chicken broth. , Can you make this with out wine. Love to use my crockpot. Hi S.F. Producing juicy, fuss-free turkey breast meat, this recipe couldnt get any easier. So excited to see how it comes out! In the grocery store, turkey breast tenderloins are normally found in a cyrovac bag and sometimes come in brine or marinade. This turkey tenderloin recipe is incredibly simple; you only need ten minutes of prep time. I used a temperature probe on the crock pot set to 165 degrees which took close to to 3 hours to reach the final temperature. Required fields are marked *. Cant wait to try this recipe, I like how you use the gravy. Add water and cook as directed. Stop wondering what's for dinner! The easiest, creamiest, most decadently delicious and perfect vanilla bean cheesecake recipe you will ever make or eat! cuts like butter and has such an amazing flavor. I wouldnt recommend it. Turkey tenderloin in the slow cooker is my new favorite way to make turkey. Slow cooker turkey tenderloin is so easy to make. Sorry I didnt see this sooner but I get a turkey roast at my local Nob Hill (Raleys). I want to make this for Thanksgiving, and all I could find at the store was a 2.75 lb frozen turkey breast that had some seasoning. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Moist and good flavor. No oven space needed wow that will help greatly oven is always full for this dinner! The gravy was an absolute hit! Place turkey, breast side up, on top of the vegetables. Doubled the spices because the breast was about 5-6 pounds. Grease the bottom, place onions inside and pour chicken broth over it. Its a much larger cut than the turkey tenderloin, weighing about 7 lbs. All Rights Reserved. Make turkey tenderloins in your slow cooker and save the oven for cornbread dressing, sweet potato casserole, dinner rolls and pies! Awesome recipe and ease of preparation: I added a layer of whole Cremini mushrooms on top of the celery ribs and sweet onion and took some liberties with the seasonings (I worked at Antoines New Orleans late 1970s). Slow Cooker, Instant Pot, Air Fryer Recipes & More, October 13, 2022 By Shannon Epstein 1 Comment. However I have several questions: you used the chicken bouillon and all purpose seasoning in steps 3 and 6. This was the first home run I have made in an eternity! With five kids from 21 to 38 that process has taken awhile, so weve had plenty of time to adjust to the idea of it. Great taste and reheats well. However, you can certainly make both, we can go over adjusted cooking times. Remove turkey breast from the slow cooker into a heatproof serving dish. One of the best things about this recipe is how easy it is! Slow-Cooked Turkey with Herbed Stuffing - Taste Of Home Yes, when halving the recipe, the slow cooker will not need as much time. Wondering how to cook a turkey tenderloin in a crock pot? The meat turned out to be very moist and juicy and the drippings made delicious gravy. Nutritional information is provided only for select recipes at this time. According to the USDA, turkey breast should be cooked to 165 degrees. I was so excited that I immediately started recipe testing. . Let me help you make homemade easy! I coated the crock pot liberally with Trader Joes Extra Virgin Olive Oil (cold pressed and packed in Italy) which is great on salads, etc. Make sure you grab a meat thermometer too, that can stay in a closed crock. This means it can dry out or toughen up if not cooked properly or if overcooked. I made gravy and it was fabulous, too. It will take 4-5 hours per pound. Turkey tenderloins are a great lean protein source with 120 calories, 1.5 grams of fat, zero carbohydrates, and 28 grams of protein in a 4-ounce serving. We dont want to water-down the garlic butter sauce and drippings with extra liquid. If you are on Weight Watcher (WW) or just watching your calories / fat, this is a very lean cut of meat! Main Dish, Turkey Recipes, Holiday Recipes, Turkey Avocado Sandwich Recipe, Leftovers Made New, Thanksgiving Casserole, a Little Bit of Heaven on a Plate, What to Serve with Slow Cooker Turkey Tenderloins, Cook and Serve Crockpot Turkey Tenderloins, Easy Delicious Vanilla Bean Cheesecake Recipe. Cover the crockpot and cook until the turkey is done. It is mandatory to procure user consent prior to running these cookies on your website. Im so use to cooking for 10-15. No, for this recipe, you do not need to add cooking liquid to the slow cooker. Cover and cook on low for 5-6 hours or until tender. Flip so each side is covered. Jump to Recipe and Video. Turkey tenderloin in the slow cooker is my new favorite way to make turkey. 25 Best Christmas Roast Recipes for a Holiday to Remember Hi, Pour the cooking liquids from the slow cooker into a small pot. It turned out great, and the gravy was delicious. Directions Place turkey in a 5- or 6-qt. Crockpot Turkey Tenderloins are juicy, delicious and slow cooker simple. Just to clarify 2 turkey breast halves, EACH weighing 1 1/2 2 lbs, for a total weight of 3 4 lbs, or is it 2 turkey breast halves weighing a TOTAL of 1 1/2-2 lbs.? For example, my Crock Pot cooks at a fairly high temperature, so the turkey is always done after just 1 hour on HIGH or 2 hours on LOW. This website uses cookies to improve your experience while you navigate through the website. The turkey came out great, but the gravy it was the best gravy Ive ever had or made! so added an hour into cooking oops. Cook HIGH 2-3 hours or LOW 4-6. Read more How long if I make it using frozen tenderloins? But it's vital that you check the internal temperature with a thermometer. , Can this be made in an instapot? You can find them almost anywhere and they are very affordable. Amazing! I had a helluva time trying to find Turkey breasts under 8lbs at my local grocery and Im only cooking for 3. And it was SO easy to prepare!! Come join me in my culinary adventures where we'll be using simple, fresh ingredients and transforming them into sophisticated and elegant meals for the everyday home cook. You also made a gravy from scratch and then you added a turkey gravy packet? Add the sliced turkey to a big green salad, Make a delicious fresh turkey wrap with all your favorite veggies, Add the sliced turkey tenderloin to a grain bowl with leftover roasted veggies. Didnt have the wine so I just added a bit more broth. I love to reinvent classic dishes into more everyday-friendly meals for you to enjoy. I made gravy also and it was sooooo good. In those 3-4 hours, you will have all the oven space you could possibly need for the rest of your sides. While you may not immediately think of soy sauce or mustard for turkey, it is so good. If using a meat thermometer, this is the time to place it into the largest area of the tenderloin. You are one of a handful of bloggers I never hesitate to try a recipe from. That is where I created my crock pot turkey tenderloin. Yes, cooking time will have to be adjusted. Place the turkey loin at the bottom of the pot. Pinot Grigio? Hands down! Was wondering should I cut the breast in half to make it cook better. You also have the option to opt-out of these cookies. Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. I believe YOU can definitely do it. I dont usually leave reviews, but this recipe deserves one! I used less butter and substituted olive oil. Whisk together and cook for 1-2 minutes until flour is fully incorporated and light brown in color. Pat the turkey tenderloins dry with a paper towel. And that its serves you well for making special dinners for small and intimate dinner parties or even just dinner for two. Love your recipes and looking forward to trying this one. Wonderful flavor. Checkout our Meal Plans. It is pretty thick and makes a nice glazing for the slow cooker turkey tenderloin. Finish the Gravy Whisk the chicken bouillon powder and all purpose seasoning into the chicken broth. I believe cooking from scratch doesnt have to be complicated and that YOU can do it. Whisk in flour until lightly browned, about 1 minute. It only needs to cook for 10 minutes! With the BBQ sauce, I choose to use a sugar free one. Dont miss the instructions for that below. crock pot turkey tenderloin, slow cooker turkey tenderloin, turkey tenderloin crock pot. No need to broil it or anything. How to Make Crockpot Turkey & Gravy This is super easy to make. This was delicious. If I decide to use the same size turkey breast with bones, I will omit buttering under the skin since it didnt brown and therefore I removed the skin when I was slicing the breast meat to serve. How To Make Tender, Juicy Turkey Breast in the Slow Cooker Place the celery, onions, and carrots in the bottom of the crockpot, and pour the chicken broth over the vegetables. The half turkey breast is 3.75 pounds. Cant wait to try it! I only have a family of three and still get plenty of leftovers with one. We literally devoured this turkey tenderloin in minutes, it was so good! You could use light salt and reduced sodium chicken broth if you need to stay low there. Mel, the chicken stock and white wine combined with the drippings will create an awesome gravy to accompany your turkey breast. Cooked it in the crock pot for about 6 or 7 hours on low, then crisped the skin in the oven for half an hour. This breast is already pre-seasoned so your delicious recipe does not work with it, and its skinless which means there are no drippings for gravy. This easy slow cooker recipe is perfect for a small family! This was amazing!!! Looks delicious. The end result? Cook, covered, on low until a thermometer reads 170 and meat is tender, 3-4 hours. These cookies do not store any personal information. I am obsessed with making healthy food that is easy to prepare and absolutely delicious. Where did you find the boneless, skin-on turkey breast halves? Great for a small holiday meal and easy enough for any weeknight. Use a meat thermometer - I cannot stress it enough, you need a meat thermometer. The smallest one I could get is 6 pounds! Crock Pot Turkey Tenderloin - The Seasoned Mom Thank you!!! Press the spices into the turkey tenderloin, being sure to coat all the sides. Making an extra breast in the slow cooker is the answer. . Click the 2x or 3x option in the recipe card, to scale it up for 6 or 9 people. This Turkey tenderloin recipe, as written, makes 3 generous servings. Choosing methods of cooking meat and poultry that avoid creating excess AGEs is definitely desirable. Pulled Turkey Tenderloin Recipe: How to Make It - Taste Of Home Hello fellow foodie friend and welcome to Allie Carte Dishes! slow cooker. honey, light brown sugar, salt, turkey breast tenderloins, Dijon mustard and 4 more. Bring to a boil; reduce heat and simmer, whisking constantly, until thickened, about 5-10 minutes. Just going to be 3 at dinner this year. More time? Also, the skin didnt brown, but perhaps such a large turkey skewed the browning. Typically Id be able to finish up the extra wine but not right now! It is only 1 point for me, because of the sauce, but I also have chicken/turkey breast as a zero pointer. The Best Slow-Cooker Recipes of 2022 | Reader's Digest It was a tad dry for my taste, but thats probably because I prefer dark meat. I put the butter under the skin but did not used toothpicks to secure the skin back on as it didnt need them. When the oil shimmers, add turkey; cook until browned on both sides, about 2-3 minutes per side. Place the turkey tenderloin in the crock-pot. But, I []. Used boneless, skinless thighs, a huge no-no for broth making! Definitely going to try your DAMN DELICIOUS recipe for Christmas!! Slow Cooker Turkey Breast Recipe | Damn Delicious You are going to LOVE it here. Pour the turkey gravy over the tenderloins. This recipe has only been tested using 2 (1 1/2 to 2 pound) boneless, skin-on turkey breast halves so I cannot answer with certainty at this time. Thanksgiving in April! Nutrient values are estimates only based on this specific calculator. To reheat turkey tenderloin:Place the turkey on a sheet pan and warm in a325F ovenjust until heated through (about 10-15 minutes). Best gravy Ive ever made (Ive never started gravy with my butter before but Ill make it that way from now on). If the turkey is thinner, it may only need 9 minutes. Melt reserved garlic butter and brush over turkey, then broil for 5 . This scrumptious Crockpot Turkey Tenderloin recipe is a good first step in that paring things down direction, though. Each tenderloin was 12 ounces; however, I only made 1 piece. Place the turkey loin at the bottom of the crock pot. Optional sauce: Combine 1 tablespoon of cornstarch and 1 tablespoon of cold water. It's bursting with three varieties of juicy sweet-tart apples and 2023 Glenda Embree, LLC (All Rights Reserved). However, you can certainly make both, we can go over adjusted cooking times. . We also use third-party cookies that help us analyze and understand how you use this website. The turkey breast, by contrast, is typically sold bone-in and skin-on. To read more about me, click here. Remove turkey and shred with 2 forks. If you want to make it ahead of time, the biggest concern is the turkey drying out. Privacy Policy. I would probably use less butter under the skin next time. Add the bay leaves, onion, halved head of garlic, peppercorns, zested lemon quarters, and thyme. I would like to try this recipe, but want to understand the steps before I get started. Nutrition Information I made an 11 pounder -it didnt say it was bone-in anywhere on the label but it was- and tripled (ish) everything. So excited to try this recipe! I had a 5lb. Then, pour the sauce on top of the turkey tenderloin. How to Cook a Butterflied Turkey for a Quicker Dinner, How to Cook a 25-Pound Turkey in the Oven, 3 Ways to Moisten a Dry Turkey, According to Restaurant Chefs, National Institutes of Health Office of Dietary Supplements, Harvard Health Publishing: "Listing of Vitamins", National Institutes of Health Office of Dietary Supplements: "Selenium", USDA: "Cooking Meat? Smallest half I could get is five pounds without bones. Can I grill Turkey Tenderloin? Since the turkey breast tenderloin does not get much exercise, the meat is very tender and can be cooked in a variety of different ways. Serve with cooking liquid drizzled over top or thicken the sauce. Wondering how to cook a turkey tenderloin in a crock pot? Do you have a secret? This is honestly the best flavored turkey with gravy I have had. Then, I decided to make it easier and quicker with an instant pot turkey tenderloin. I used both thyme and poultry seasoning, but the poultry seasoning smelled strongly of thymenot to mention that thyme was included in the ingredientsso I held off a little on the thyme. But cooking time may have to be increased as needed to account for the additional weight. Since that muscle gets very little exercise, the turkey tenderloin is prized as the most tender part of the turkey. Rub the turkey breast with herb butter. However, you can certainly adjust the seasonings to your liking. This other white meat is a great alternative to chicken breast. It is always best to defrost any meat before it is cooked in the slow cooker. Great for a small holiday meal and easy enough for any weeknight.
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