Gino's gives you freedom of choice Gino's gives you freedom of choice So come on, everybody, and let's rejoice Cuz Gino's gives you freedom of choice We've got great big Hero Burgers You know they can't be beaten They're fresh and made to order Just beggin' to be eaten With lettuce and tomato And lots of real great sauce Anyway you want it You are the boss Gino's makes 'em fresh for you Kentucky Fried Chicken, too So come on, everybody Won't you try us? Recipes.net uses cookies to improve your experience and to show you personalized ads. Classic Gino's Giant Burger Combo. The "bosses"/managers and even our district manager was great! Gotta say, though, that the Gino Giant (eventually) turned me into a vegetarian. I worked at Ginos in Hackensack NJ back in the 70's while in High school , get place to work , I remember the managers name was Wally. There has never been a burger that I recal to be as consistent and delicious as the cheese sirloiner. My favorite meal was a couple of cheese sirloiners with added Giant sauce smeared on the buns. To this day I have great memories of working there. I also have food pages for the 80s and 90s. American cheese, lettuce, pickles and secret sauce. The first location opened at 4009 North Point Road in Dundalk, Maryland, in 1957. Repeat with the other half of meat on a separate piece of parchment paper. Welcome Back!!! In a large bowl, mash the bread and milk together with a fork until it forms a chunky paste. i worked one of the company's first drive through windows and was one of the first girl to cook the chicken our managers were the best mike paoella and jimmy rivers to name a few!!! $9.28+. The fast food giant announced this week that it would be making "small but tasty improvements" to the Big Mac . http://www.ginosgiant.com/. Does anyone remember where that was exactly? I still call her Gino to this day. Hand-cut french fries, fountain drinks, bottled drinks and hand spun milkshakes complete the offering. He literally saved my life and I would like to contact him if possible. Sorry Mc donalds but you could not compete with Ginos. Divide the beef mixture in half. I heard Tom Butler passed away from a heart attack a few years back. I've enjoyed this forum and refreshing great memories of my youth. In the early 1970s, the chain also adopted a line of Sirloiner burgers. I worked at the Marlton, NJ Gino's from 1979 until the day it closed in September of 1982. The Hero Burger, large fries and strawberry milkshake was my favorite meal everytime our family went to Gino's. View Gino's Burgers & Chicken's March 2023 deals and menus. Bake for 30 minutes, or until desired crispiness has been reached. Reading Pa store in the 70's. Making burgers for a backyard barbecue or family gathering is always a good idea, but weve all experienced that feeling of dread when they dont cook as expected. Gino's had over 325 stores when the Marriott takeover happened. Did Gino's serve such a burger (maybe near the end if their run)? google_color_link = "A74403"; Well, they didn't exactly come out the way I remember them, but they were still pretty good. In this case, we recommend an 80/20 ratiothat's 80% beef to 20% fat; just enough fat to make it juicy. Let Gino's provide the food for you next party or event. Anyone remember the airplane that crashed into the stands in Memorial Stadium? The Hero turned out to be unsuccessful and led Gino to return the Giant. The best aapple pies - deep fried - the special was $1.29, the dinner was $1.79 and the thrift box was $3.99, the bucket was $6.99 and the bucket was $8.99. To this day, I still have the "beer" mugs that they gave as a promotion. Those stores had Ginos Golden Fried Chicken, not Kentucky Fried Chicken. Amount is based on available nutrient data. !the gino's giant and the hero burger nothing comes close to it sad day when they close shop,harrisburg,pa. Definitely tasted better than the Big Mac. next door to the on on DeKalb Pike in KOP ate more GINOS the my one food. Gino's gives you freedom of choice Gino's gives you freedom of choice So come on, everybody, and let's rejoice Cuz Gino's gives you freedom of choice. $9.28 + . As a five year old in 1976, I was separated from my family on the Ocean City boardwalk. For topping 1Egg1Tablespoon waterhttps://www.facebook.com/bakersonlineeThank you for watching.Please don't forget to like,share and SUBSCRIBE. Problem was, as my 3 boys grew older, they started disappearing into their car trunks. They are not spell checked or reviewed for accuracy. ginos giantfixins bar, spinning big ginos sign outsidenothin better.ginos give u freedom of choice, so cmon everybody and lets rejoice. teaspoon garlic powder teaspoon onion powder teaspoon cayenne pepper Mix all spices together and if not using immediately, store in an airtight container in a dark cool place for several months. I remember the Gino giant. Hands down best burger joint. I am one of 7 kids and all 7 of us worked at Gino's, in Lancaster, PA. As soon as we turned 16, we applied and were hired. Gino's Hamburgers - Wikipedia I remember the store in Roxborough, PA, near the Domino Lane shopping center. This was back in 1969. The trio partnered with the captain of the Colts, Gino Marchetti, in 1959. I worked at a Gino's in Newark NJ in 1969 and 1970. it was the JESUS of any hamburger, before or since!! American cheese, lettuce, pickles and secret sauce. By 1969, there were 100 restaurant locations, growing to 330 in 1972. 1 Large egg.3 Cups bread flour. Buffalo sauce, bleu cheese crumbles & bleu cheese dressing. And we would shout Ginos!!!!!} The food was superior and the shakes were good as well. Provolone cheese, lettuce, pickles & secret sauce. Place the giant burger in the skillet carefully while peeling away the bottom piece of parchment. Gino D'Acampo recipes - BBC Food "Crispyfish"was the name and it was a pretty late entry to the menu.Anybody remember Gino the Genie with the big hamburger on his head? Scroll through our Gino's Recipes and try out the ones that will satisfy your pizza cravings. The Gino Giant was the tops & i remember saying that the bigmac was just to small and didnot tast anything like the Gino Giant. Combo includes a fountain drink and fries, onion rings or side salad. Does abd one remember the sweet rolls that came with the chicken bucket. Romaine and iceberg lettuce mix, tomatoes, carrots, red onions, celery, chopped eggs & croutons. Check out our recipe for homemade butter burgers if you want to learn more about this method. I remember going to Gino's and eating the Jr. They had mustard and ketchup, which made them much better. It would good if they came back in business just to mess up the competition! Soon, the chain went to Massachusetts and Connecticut. Anyone remember their names? When the plan became public, people led a grass-roots campaign to save the place. There, his family would hold large parties where all nine of his aunties would come together to cook traditional Italian dishes. Your daily values may be higher or lower depending on your calorie needs. (baltimore,maryland) Work in the back cooking the KFC chicken for 9 months, work the fries the old fashion way if you know what I mean. Seems like a lot of folks remember from NJ and PA. Goods times/great first job! Somone needs to bring it back and hope they would make it the same. The first location opened in King of Prussia, Pennsylvania. Giant Stuffed Burger Recipe by Tasty Gino's Burgers & Chicken Gino played for them til 66. KFC was much better at Gino's then it is today. Question to those who also worked there - what did they sell to go with KFC? I also worked summer of '78 in Ocean City. The advertised ingredients of a Gino Giant were: Two all-beef hamburgers, delicious gourmet sauce, lettuce, cheese, in a double-decker sesame seed roll. It went through the decades and they had two hippies from the 60's holding flowers. Delicious!! A location also opened in Aberdeen, Maryland. The Gino giant was way better than The big mac. These buckets appeared on the market for special promotions. //2007-06-05: inthe70s Towson Burger. I worked at Gino's on the Atlantic City Boardwalk in the summer of 1971 with my buddy Ian,both from England.Does anyone remember us ? I will always remember the jingle. Cheese, bacon, lettuce, tomato & mayonnaise. Have a look at the history of this restaurant chain below. I did everything from Chicken to the Counter. Hey McDonalds: Please Bring These International Menu Items to the U.S. McDonalds Has a Secret Menu Brunch BurgerHeres How to Order It, 11 Simple Sauce Recipes That Perfect Prime Rib, Quick and Easy Hollandaise Sauce in the Microwave. We were walking past Gino's on Bergenline Ave where a homeless man asked us for money. Toppings: Ketchup, Mustard, Pickles, Relish, Mayonnaise, Onions (raw or grilled), Lettuce, Tomato, Grilled Mushrooms, Giant Sauce, BBQ Sauce, Salsa, Jalapeos, Chipotle Mayonnaise. DON Hale,,,my dad passed away from Cancer in 2008. send me a email at usmchale1@aol.com , put Gino,s in subject. Gino's opened back up in 2013 in it;s original spot on Ritchie Highway in Glen Burnie Maryland and doing wonderful!!! hahaha. Everybody Goes to Gino's, Everybody in the Know"!! Tomato: beefsteak tomatoes are preferred, but any will work. and my mom was a manager also great times great food and great people life time of memories and friend ships forged there and the food was good also!!! And management was too proud to admit they made a mistake. Hard work, but I had fun. Rarely do people complain about getting too much. Thank you. The Homestyle burgers were pressed each day from a machine, laid on a wax sheet of paper and then refrigerated. When you're craving for pizza and spaghetti, Gino's makes it hot and fresh - and so can you. Hey Mike A! $6.49. Thankfully no one was injured. LOL. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. McDonald's is cooking up a series of upgrades for its most iconic burgers. Add the salt, pepper, garlic, Worcestershire sauce and ketchup and mix well. It was the best of the fast-food burgers. Also, a TV spot with Soupy Sales (1966), playing Betsy Ross and Paul Revere. The tale of Ginos Hamburgers is no different. Worked at Manor Park Gino's lolQ. Would love to see a comeback! . Then work the burgers,fries and orders of chicken. i remember when i had my 1st heroburger (best hamburger i had ever eaten) too bad they vanished. I miss the good ol days. Gino's Menu Prices | All Menu Price I am going to start sending my photos into the website soon. However, the restaurant chain went defunct in 1982. Tip #1: Pick an 80/20 Beef-to-Fat Ratio. our gino;s recipe chicken with cheese, lettuce, pickles & secret sauce. And don't forget to let us know how we're doing! I use to make a monster version of the Giant using the Sirloin. Some of the Best memories ever in the early years, until they changed the menu to hero burgers. We did indeed serve a Cheesesteak Sandwich and I grilled many of them for customers. NEW! salt 1 egg beaten, with a dash of salt 1 c . Recommended Gino's Copycat Recipes Pizza 9 hrs 45 mins Copycat Gino's East Pizza Recipe . Its a tricky thing: You dont want to undercook the hamburgers and serve raw meat, or overcook them and force everyone to eat hockey pucks. Dad would get chicken, kids would get burgers. No chicken at McDs My dad managed quite a few Gino's in the 70,s from Oakland NJ, too My Holly NJ, Too Cinnaminson, Levittown PA ie Tullytown,,I still have the Clock they gave him when he left after 10 years, my Dads name was Don Hale, didnt the Gino's when they changed too the homestyle Hamburgers, did they make a cheese steak? For outdoor grill directions, follow the recipe as directed. Forgot to say I worked at the Ginos in Randallstown, MD. You can use a 90/10 ratio if you like, but remember that the leaner the beef, the less flavor and juice you'll . Gino's was my all time favorite place to work. They were fresh and I liked them. Making a juicy, flavorful hamburger starts with using the ideal beef-to-fat ratio. I remember when Gino's used to sell a "Hero Burger" which was a rectangular burger on a sub roll. Pepper jack cheese, boom boom sauce, lettuce, jalapeno peppers, two onion rings and pickles. Those were the good ole days in baltimore. Wouldn't trade the experience for anything. We were also treated to Gino's when our little leage team won the championship. Sometimes when I drive by the old place(it's a cleaners now) I get a little lump in my throat. Pennsylvania's first Gino's was in Springettsbury - YorksPast